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SOUP & SALAD
miso soup organic white miso, hijiki, tofu, scallions
crispy rice soup asian vegetables, shrimp, bay scallops, crispy rice
cucumber salad
wakame seaweed salad
seaweed-squid salad
smoked squid salad ginger vinaigrette
sunomono salad chef's choice fish over cucumber salad
green dragon salad baby bok choy, asian greens, avocado, snap peas, toasted almonds, green onions, white miso-cilantro-jalapeno vinaigrette - add grilled shrimp or salmon
house salad nikai mixed organic asian greens, sprouts, cucumber, grape tomatoes, shaved red onion, creamy sesame vinaigrette, crispy wonton strips
STARTERS & SIDES
edamame steamed, lightly salted soybeans
shrimp shumai steamed shrimp dumplings, sesame-soy, spicy mustard
calamari buttermilk battered fried calamari, asian aioli
tempura plates vegetables
crab & lobster rangoon house made crispy crab, lobster & cream cheese purses, sweet & spicy plum sauce
grilled asparagus white truffle oil, crispy garlic
seasoned sweet potato fries asian aioli
stir-fried bok choy garlic-ginger
wasabi mashed potatoes
orange-ginger stir fried vegetables
pork & vegetable gyoza fried stuffed dumplings
pu pu platter 2 gyoza, 2 asian ribs, 4 shrimp shumai, 2 crab & lobster rangoon, seaweed salad
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Prices range $4.00-$18.00 |